Monday, January 30, 2023

NEVER WASTE leftover rice again with this recipe! 🍕🍕SO DELICIOUS❗


NEVER WASTE leftover rice again with this recipe!

OUR LOCATION
4758 Midway
Richvale, CA 95974
U.S.A.

CONTACT
530.882.4326

EMAIL
info@richvalenaturalfoods.com

Friday, January 27, 2023

Get in Touch

We are a small, Family run food company. Proudly growing California rice for over 100 years, Delivering it to you Fresh from our farm.


LOCATION
4758 Midway
Richvale, CA 95974
U.S.A.

CONTACT
530.882.4326

EMAIL
info@richvalenaturalfoods.com

Tuesday, January 24, 2023

MEET OUR FARMER


Our farmer, Randall Mattson, was born and raised in Richvale. He is a second generation farmer. At age 18 he began working in food processing until he began farming in 1977. He grows it, mills it, and packages it all here on his farm. He does it all! Randall’s mission is less about earning profits, and more about educating consumers about the different varieties and qualities of rice.

Randall maintains a high standard of ethics, both in his farming and his business. He understands the importance of practicing sustainable farming, and he takes great pride in providing you with the best natural and organic rice products available.

LOCATION
4758 Midway
Richvale, CA 95974
U.S.A.

CONTACT
530.882.4326

EMAIL
info@richvalenaturalfoods.com

Saturday, January 21, 2023

How to Make Chana Masala


Whats your favorite thing to pair with rice?

OUR LOCATION
4758 Midway
Richvale, CA 95974
U.S.A.

CONTACT
530.882.4326

EMAIL
info@richvalenaturalfoods.com

Wednesday, January 18, 2023

About Richvale Natural Foods

Richvale Natural Foods takes the meaning of farm-to-fork to a whole new level. We are a family company run by one full-time farmer. Our farming heritage dates back to the early 1900’s, when our town of Richvale was just a small village.

Over 100 years of rice farming later, our relatives have laid the foundation for Richvale Natural Foods today. Everything is done on-site, from planting to packaging. This guarantees that you get the freshest rice possible on your table.

We look forward to producing California rice for many years to come.

LOCATION
4758 Midway
Richvale, CA 95974
U.S.A.

CONTACT
530.882.4326

EMAIL
info@richvalenaturalfoods.com

Sunday, January 15, 2023

ORGANIC JASMINE RICE


An aromatic organic long grain rice with lineage that traces back to Thailand. This particular variety is brand new to California and is exclusive to Richvale Natural Foods.
  • True Jasmine
  • Non-GMO
  • Vegan
  • Gluten-Free
  • Locally Grown

LOCATION
4758 Midway
Richvale, CA 95974
U.S.A.

CONTACT
530.882.4326

EMAIL
info@richvalenaturalfoods.com

Thursday, January 12, 2023

Tuna and Mentaiko Mayo Rice Sandwich-Easy Japanese food Recipe


Please use ice packs to keep your food safe to eat when you bring your Onigirazu for your lunch. Hi〜 I made some Onigirazu. You can put more fillings in Onigirazu than basic triangle Onigiti. If you don't like seaweed paper, you can use soy paper instead:) Put your favorite fillings and enjoy! 

Ingredients
-White sticky rice
-One medium size cucumber
-Half of medium size carrot
-One can of tuna in water
-One Mentaiko
-Mayo
-Nori (seaweed paper)
-Salt & Sugar
-Roasted white sesame

OUR LOCATION
4758 Midway
Richvale, CA 95974
U.S.A.

CONTACT
530.882.4326

EMAIL
info@richvalenaturalfoods.com

Monday, January 9, 2023

ORGANIC BASMATI RICE

A fragrant organic basmati type known as "Calmati" in California. We are the only rice farm to grow this unique variety in recent years. An excellent locally-grown alternative, our quality is comparable to that of truly authentic basmati from India.

  • Superior Quality
  • Non-GMO
  • Vegan
  • Gluten-Free
  • Locally Grown

LOCATION
4758 Midway
Richvale, CA 95974
U.S.A.

CONTACT
530.882.4326

EMAIL
info@richvalenaturalfoods.com

Friday, January 6, 2023

CALIFORNIA LONG GRAIN RICE


Our long grain rice is low in fat with no artificial colors or flavors. This type is extremely versatile and can be used in any side dish.
  • Non-GMO
  • Gluten Free
  • Vegan
  • Locally grown

LOCATION
4758 Midway
Richvale, CA 95974
U.S.A.

CONTACT
530.882.4326

EMAIL
info@richvalenaturalfoods.com

Tuesday, January 3, 2023

THIS TASTY ONIGIRI RICE BALLS RECIPE MAKES MISO HAPPY!


LEARN HOW TO MAKE JAPANESE MISO ONIGIRI RICE BALLS RIGHT AT HOME!

LAY HO MA (how's it going in Cantonese)!  Sometimes food can be so visually pleasing I don't even want to eat it!  Join me in this episode and learn how to make an easy miso onigiri recipe (Japanese style rice balls)!  Let's begin

Ingredients:
1 cup sushi rice
1 cup water
1/2 cup canned chickpeas
1 tsp toasted sesame oil
pinch of salt
pinch of crushed chili flakes
1 tbsp miso paste
1 tsp cane sugar
1 tsp rice vinegar
2 tbsp hot water
1 tbsp white sesame seeds
drizzle of avocado oil
green onions to serve

Directions:
1. Add the sushi rice to a small saucepan.  Rinse and drain the rice 2-3 times 
2. Add 1 cup water to the rice and heat up on medium high heat.  When the water begins to bubble, give the rice a good stir.  Then, turn the heat to medium low and cover and cook for 15min 
3. Rinse and drain the chickpeas with some water and place in a mixing bowl.  Add a splash of toasted sesame oil, salt, chili flakes and mash up the chickpeas with a fork 
4. In a small cup or bowl, add the miso paste, cane sugar, a splash of toasted sesame oil, rice vinegar, and hot water.  Stir to combine and dissolve the miso paste 
5. After 15min, turn the heat off on the rice and allow it to steam further for another 10min 
6. Transfer the rice to a large mixing bowl, add the white sesame seeds, and gently mix together.  Divide the rice into four equal portions and have a sheet of parchment paper ready 
7. Damp you hands with some water.  Place one portion of rice onto your hands and gently flatten.  Scoop about a tbsp of the chickpea filling into the center of the rice.  Then, carefully fold the rice over and firmly shape into a puck.  Repeat with the remaining portions of rice 
8. Heat up a nonstick pan to medium heat.  Add a drizzle of avocado oil followed by the rice balls.  Spoon over some of the miso mixture onto the rice 
9. Carefully turn the rice balls over and sear for about 1min.  Spoon over some miso mixture onto the rice.  Flip them again and sear for about 1 min (careful not to sear for too long) 
10. Plate the rice balls and garnish with some green onions and a sprinkle of white sesame seeds

OUR LOCATION
4758 Midway
Richvale, CA 95974
U.S.A.

CONTACT
530.882.4326

EMAIL
info@richvalenaturalfoods.com