Wednesday, April 28, 2021

Great Blue Heron in a Rice Field


A Great Blue Heron in a newly planted rice field in Sutter County. The heron in the field indicates the shallow water level to farm rice.

Sunday, April 25, 2021

Saturday, April 24, 2021

NYC Street Cart Style Chicken & Rice


Here is what you'll need!

Servings: 4

INGREDIENTS

White sauce
1 cup plain yogurt
1 teaspoon apple cider vinegar (or white vinegar)
1 lemon, juiced
½ teaspoon sugar
½ teaspoon salt

Chicken
2 pounds boneless, skinless chicken thighs
1 lemon, juiced
1 teaspoon dried oregano
2 teaspoons ground coriander
1 ½ teaspoons salt
¼ teaspoon black pepper
4 cloves garlic, minced
¼ cup olive oil

Rice
2 tablespoons butter
1 ½ teaspoons ground turmeric
1 teaspoon ground cumin
2 cups basmati or long grain white rice
2 cups chicken stock
½ teaspoon salt

Sriracha, harissa or your favorite hot sauce (optional to serve)
Fresh parsley (optional for garnish)

PREPARATION

1. Whisk together all sauce ingredients in a small bowl. Refrigerate until ready to use.
2. Toss chicken with lemon juice, oregano, coriander, salt, pepper, garlic and olive oil. Marinade at least 15 minutes, an hour is ideal.
3. Heat a large pot over high heat and add enough oil to coat the bottom lightly.
4. In a large saucepan, cook the chicken in batches until done. Remove from pan, set aside and keep warm.
5. In the same pot you cooked the chicken, add the butter, rice, turmeric and cumin. Stir to coat, cook about 1-2 minutes.
6. Add chicken stock and salt and bring to a boil.
7. Turn heat down to low, cover and cook 15 minutes. Fluff with a fork when finished and remove from heat.
8. When everything is done, dice the chicken.
9. Serve chicken pieces on top of rice, drizzle with the white sauce and add hot sauce if desired.
10. Enjoy!

Recipe by Carrie Hildebrand

Monday, April 19, 2021

How to Make Perfect Cilantro Lime Rice


How to make delicious and flavorful cilantro lime rice that tastes even better than your favorite restaurants! Stock or broth substituted for the water adds additional flavor. We love using chicken or vegetable stock. If you do use stock, take care to add salt to taste since the stock may already have some salt added.

Friday, April 16, 2021

This Pineapple Fried Rice Is So Fresh


Here is what you'll need!

Pineapple Fried Rice
Servings: 2

INGREDIENTS
1 pineapple
8 tablespoons vegetable oil, divided
2 eggs, beaten
200 grams king prawns
3 cloves garlic, minced
1 red chili, finely diced
1 onion, finely chopped
400 grams cooked rice
150 grams mixed vegetables
1 tablespoon fish sauce
Juice of 1 lime
2 spring onions, finely chopped

PREPARATION
1. Using a sharp knife carefully cut the pineapple in half lengthways.
2. Using the tip of a knife, cut around the edge of the pineapple being careful not to cut through the skin.
3. Slice down and across the pineapple flesh then scoop out the pineapple cubes with a spoon.
4. Discard the core and set the flesh aside.
5. In a large wok, heat 2 tablespoons of oil over a medium heat. Fry the beaten eggs in a hot wok.
6. Once cooked, push the eggs to a side and add in the prawns to the other side.
7. Fry until the prawns are just cooked. Remove eggs and prawns from the wok and set aside.
8. Heat the wok until smoking hot and pour in 6 tablespoons of oil.
9. Add the garlic, chilli, and onion and stir until fragrant.
10. Add in the rice and vegetables, and fry until rice turns slightly brown and the veggies are thoroughly cooked.
11. Add the cooked eggs and prawns, add in the fish sauce and the prepared pineapple flesh and stir until everything is well mixed together.
12. Serve in the empty pineapple halves, along with some lime juice and spring onions.
13. Enjoy!

Tuesday, April 13, 2021

How To Make Porcupine Meatballs | Australia's Best Recipes


Keen for an easy, yummy dinner? Check out these mince beef porcupine meatballs, perfect for a weeknight, and awesome served with veggies and mash!

Saturday, April 10, 2021

Chicken BBQ Rice Recipe By Food Fusion


A weekend special family meal for all. Chicken BBQ rice a perfectly balanced dish that everyone would love.

Wednesday, April 7, 2021

Find Richvale Natural Foods Products at These Retailers!



We are a small, family run food company. Proudly growing California rice for over 100 years, Delivering it to you fresh from our farm.

You Can Find Our Product at One of the Following Retailers: 


 Casa Lupe Market
130 Magnolia Street Gridley, CA 95948
530.846.5152


Sohnrey Family Foods
41 Skillin Lane Oroville, CA 95965
530.871.1975


Maisie Jane's
1324 Dayton Road Chico, CA 95928
530.809.2435



New Earth Market
864 East Avenue Chico, CA 95926
530.891.9355

1475 Tharp Road Yuba City, CA 95993
(530) 673-9355


S&S Organic Produce and Natural Foods
1924 Mangrove Avenue Chico, CA 95926
530.343.4930






Monday, April 5, 2021

Fragrant Spiced Rice Pudding - Gordon Ramsay


Coconut milk and the fragrant flavors of chai tea - this is a luxurious take on traditional rice pudding

Thursday, April 1, 2021